Since 1910, Longhui Wine has been one of the earliest wine brands in China. Its products include dry white, dry red, peach, semi dry, semi sweet and other varieties.
In order to ensure the quality of each bottle of Longhui wine, French grape cultivation experts conducted field investigations on the soil and climate, introduced more than a dozen world famous varieties of grapes, and selected Huailai County, Hebei Province, 150 kilometers away from Beijing, with a history of more than 800 years of grape cultivation, to establish its own vineyard, providing the most necessary high-quality raw materials for producing pure French flavor wine, With the efforts of French winemakers, a group of Chinese winemakers who have stayed in France and outstanding winemakers, Longhui has made proud achievements.