Beijing food has always been characterized by Beijing flavor and Chinese style. It was produced in workshops before Yili came. The technology and equipment Yili brought to Beijing, compared with the workshop style food industry in Beijing, is like adding a new force of considerable scale. In particular, the flavor and unique taste of Jiangnan brought by Yili, the patterns and varieties of western flavor formed after more than 40 years of tempering, and the rapid progress of mechanization after entering Beijing have filled the gap in the northern food industry, gradually developed into one of the backbone enterprises of China's food industry, and become a series of producers and operators of bread, chocolate, biscuits, candy, fast food, etc A variety of excellent food time-honored brands.