Daoxiangcun (Suzhou) has developed from an old shop in Guanqian Street in Suzhou at the initial stage to a large group food enterprise with ten modern food production and processing centers in China and multiple raw material direct supply bases in Shandong, Jiangsu, Yunnan, Inner Mongolia and other places.
Today, the "Beijing Daoxiang Village", which was transformed into a food limited liability company, is leading the healthy development of China's traditional food industry with a steady and rapid growth trend.
The modern production base is located in the Science and Technology Park of Beiqijia Town, Changping District. The factory covers an area of 200 mu and a building area of 150000 square meters; It produces pastries, meat, frozen food, moon cakes, yuanxiao, zongzi and other special foods, totaling more than 600 varieties in 16 categories.