Shanghai New Kawasaki Food Co., Ltd. is a modern enterprise integrating "production, education, research, science, industry and trade".
Since its establishment, the company has always stood at the forefront of the Chinese condiment industry, adhered to the business philosophy of "innovation as the driving force, quality as the survival, and efficiency as the goal" and the management means of "standardized management, production procedures, and service standardization", becoming a highly respected enterprise with a high sense of social responsibility.
Based on the theory and practice of Chinese traditional diet culture, the company uses modern food processing technology and technical equipment to develop nutritious and delicious condiments and functional food with Chinese characteristics, in order to carry forward the essence of Chinese traditional diet culture and realize the popularization of functional food.